Viewing entries tagged
salmon salad
How do you turn salmon into candy? This delicious treat, invented by the Native Americans of the Pacific Northwest, is essentially heavily smoked strips of salmon lacquered with a sweet ingredient like maple or birch syrup, brown sugar, or molasses. Add candied salmon to a bright, fresh holiday salad, and enjoy!
Green Goddess dressing was created in San Francisco in 1920 at the Palace Hotel in honor of the British actor George Arliss who was there, starring in a play called The Green Goddess. You’ll have enough vinaigrette and Green Goddess dressing left over to use for other salads...
